The Wisconsin Pork Association has a 9-person Board of Directors. The board consists of pork producers and at least one allied industry member. The board sets the policy and provides direction to the staff for program development and implementation. WPA Committees make recommendations to the board on future goals of the organization.
Board of Directors
  • President – Jim Magolski, New London
  • Vice-President – Jonathan Wyttenbach, Sauk City
  • Treasurer – Mike Salter, Black Creek
  • Secretary – Jessica Boehm, Stoughton
  • Director – Nathan Brickl, Sauk City
  • Director – Ray Ibeling, Clinton
  • Director – Brian Klubertanz, Waterloo
  • Director – Tom Knauer, Avalon
  • Director – Shannon Wolf, Lancaster
  • NPPC Representative – AV Roth, Wauzeka

WPA Committees
Wisconsin Pork Association has five committees that help the Board to implement programs of the organization.  Anyone interested in being a member of a committee may contact the WPA office.
  • Pork Schoppe and Promotion – Mike Salter, Chair
  • Swine Health – AV Roth, Chair
  • Youth – Jim Magolski, Chair
  • Public Policy/Animal Care – Bill Gnatzig, Chair