THANK YOU to all our Wisconsin pork producers, processors, allied industry professionals and their families. Each of your involvement, hard work, and unfaltering commitment to Wisconsin’s swine industry is what makes our state’s industry so special. We are so thankful…
Discover Wisconsin Spotlight On Pork
Below you will find a link for a Discover Wisconsin segment that will be shining the spotlight on Wisconsin’s farmland and pork production in an upcoming episode. This episode will aired statewide on Saturday, October 30th at 10:00 a.m. on …
Pork Leadership Institute
What is the Program?
Pork Leadership Institute
The NPPC and the NPB have kicked off the 2023 class of Pork Leadership Institute (PLI), a jointly funded and organized training curriculum designed to develop future leaders for the U.S. pork industry.
WPA Offers Youth Pig Project Scholarships
The Wisconsin Pork Association Youth Committee is once again offering Youth Pig Project scholarships. These scholarships are designed to assist 4-H and FFA members in establishing swine projects that can lead to development of life skills and career opportunities in …
WPA Recognizes Scholarship Recipients
The Wisconsin Pork Association (WPA) would like to recognize the 2021 scholarship recipients. Eight high school seniors and college students were awarded a total of $6,900 in scholarships.
WPA Scholarship
This scholarship is presented each year to high school seniors …
Schulenberg, Hillebrand, Whitehead, and Stangler Selected to Participate in Pork Mentorship Program
Mia Hillebrand, Hailey Schulenberg, Michelle Stangler, and Essie Whitehead have been selected as the next class of participants in Wisconsin Pork Association’s Pork Mentorship Program. The pork mentorship program, which has a strong focus on career development, is designed to …
WPA Award Nominations
WPA has closed nominations. Please attend the annual meeting June 2, 2021 at Chula Vista to see the results!
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Committee Members – Sign up for 2021!
WPA is updating their committee lists. If you are currently on a committee(s), please confirm your participation. If you would like to become a committee member, please contact us. The list is set to be completed by 2/15/21. Committees include: …
Join the WPA Family
Membership is now open for 2023!
Our thanks to all who have already renewed their membership.
Producers can enroll for $50 and $10 per additional family member or there is a non-voting, free producer membership. Allied industry is $100 per …
Fresh Start Wellness Challenge
As many consumers look for a fresh start in the new year, the Pork Checkoff is launching the Fresh Start Wellness Challenge to encourage everyone to take a holistic look at their health, including incorporating lean pork as a protein …