Biosecurity, Traceability, & Disease Surveillance. The time for such a national strategy is now!

US SHIP aims to establish a platform for safeguarding, improving, and representing the health status of swine across participating farm sites, supply chains, states, and regions. Such a working system is needed to support the current and future health assurance needs of the 21st century US pork industry.

Please contact us with questions and/or to enroll your pork production site(s) or slaughter facility(s) in US SHIP.

 

Wisconsin pig farmers “Give-a -Ham” about their communities!

WPA will once again be kicking off the holiday season with the “Give-a-Ham” social media campaign which starts on November 1st and runs through December 31st, 2022.

November 22, 2022

Happy Thanksgiving!

THANK YOU to all our Wisconsin pork producers, processors, allied industry professionals and their families. Each of your involvement, hard work, and unfaltering commitment to Wisconsin’s swine industry is what […]

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December 1, 2022

Scholarship Applications Due

There are many scholarships available to high school seniors and college students through the Wisconsin Pork Association, National Pork Producers Council, and local pork producer groups. Applications are due December […]

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