Over the last 50 years, the way we raise pigs has changed. Advancements in farming methods, technology and economics have significantly transformed farming. Yet one thing remains constant for farmers: our mission to produce safe, nutritious food in a responsible manner.

All producers and industry friends are invited to join the Wisconsin Pork Association by signing up to become a WPA member. Multiple membership levels are available including a free option for youth and producers.

The Wisconsin Pork Association invites your classroom to participate in a FREE virtual field trip to a pig farm. This one-of-a-kind experience will help students learn more about pigs, pork, and life on the farm.

April 12, 2019

Foreign Animal Disease Resources

African Swine Fever Risk Means It’s Time for Action   The African swine fever (ASF) outbreak in China and in many other countries around the world is wreaking havoc on the international pork industry. Fortunately, ASF is not in the United States at this time, but the possibility of it or other foreign animal disease […]

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